Sugar cana spirit from Brazil since 1989

Cachaça THOQUINO has been produced for more than a century by the "Thomaz de Aquino" family, in Sao da Barra, in the Campos area, North of Rio de Janeiro. "Thomaz de Aquino" company is one among the few distilleries to possess its own sugar cane plantations.

It controls the manufacturing process and guarantees regularity as far as the quality of the product is
concerned.

Cachaça THOQUINO is an "Aguardente de cana", 100% pure sugar cane.

It is the result of the fermentation and distillation of the fresh sugar cane juice. Then, it matures during 2 years in Jetiquibà casks (special Brazilian wood); this ageing process gives Cachaça Thoquino “Dois Anos” an aromatic taste with a fruity and wooded note.