BACKGiffard Product Recipes


MORE DETAILSCaipirinha

  • 1 Lime cut into wedges
  • 1 OZ Cachaca Thoquino (click to view product)
  • 1 OZ Giffard Sugarcane Syrup
  • Muddle lime in base of glass to release the juice.
  • Pour Cachaca and sugar into glass, add crushed ice and churn with barspoon.