Giffard Product Recipes

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- 2 oz gin
- 1⁄2 oz Noilly Pratt
- 1⁄4 oz sweet vermouth
- 1⁄4 oz Guignolet d’Angers (click to view product)
- dash Fee's Aromatic bitters
- lemon twist
Stir and strain into a cocktail glass.
Mixologist: Jamie Boudreau, Vessel, Seattle, Washington
Click to visit Jamie's website. |
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